Please browse our main dining menu below or alternatively view or download our takeaway menu as a PDF at the foot of this page.
Appetisers
Mixed Kebab £5.95
Lamb or Vegetable Samosa £3.95
A Samosa is a fried Asian pastry with savoury filling vegetable or minced lamb.
Vegetable Platter £4.95
Vegetable pakora, onion Bhajee, aloo chops, vegetable samosa.
Onion Bhajee £3.95
Crisp onions in a coating of spicy gram flour with fennel seeds and fenugreek leaves fried until golden.
Chicken Pakora £3.95
Lightly spiced chicken in a gram flour batter.
King Prawn Puree £5.95
King prawns cooked in fragrant spices with onions & tomatoes served on light fluffy bread.
King Prawn Butterfly £5.95
Made with well-seasoned large king prawn, coated with golden bread crumns & fried to golden perfection. One of our favourite go-to appetisers.
Garlic King Prawn £5.95
Succulent king prawns cooked with a rich garlic-infused sauce, blend of herbs and spices. Served in their shells for added flavour.
King Prawn Stir-Fries £5.95
King prawn spiced with lots of garlic, ginger turmeric fresh mint and coriander.
Prawn Puree £4.95
Small prawn nicely spiced with deep fried puffy bread.
Chicken Chat £4.95
Garlic Mushroom £4.95
Fresh mushroom marinated in garlic, onion and peppers cooked with special cream sauce.
Vegetable Pakora £4.95
Vegetables battered and deep fried.
Paneer Pakora £4.95
Covered in our tasty batter mix & deep fried.
Skewered Tempura Prawns £4.95
Sizzling Tandoori Dish
Chicken Tikka
Succulent pieces of boneless chicken breast marinated in fresh yoghurt and spices seared in the tandoor.
Starter £5.45 / Main £10.95
Lamb Tikka
Succulent pieces of lamb marinated in fresh yoghurt & spices seared, in the tandoor.
Starter £5.45 / Main £10.95
Paneer Tikka
Indian cheese gently spiced, chargrilled in the tandoor and garnished with coriander.
Starter £5.95 / Main £11.95
Sheek Kebab
Finely minced lamb mixed with fresh coriander, garlic, ginger & gharam masala cooked on a skewer in the tandoor.
Starter £5.45 / Main £10.95
Chicken Tikka
Succulent pieces of boneless chicken breast marinated in fresh yoghurt and spices seared in the tandoor.
Starter £5.45 / Main £10.95
Chicken Tikka
Succulent pieces of boneless chicken breast marinated in fresh yoghurt and spices seared in the tandoor.
Starter £5.45 / Main £10.95
Chicken Tikka
Succulent pieces of boneless chicken breast marinated in fresh yoghurt and spices seared in the tandoor.
Starter £5.45 / Main £10.95
Agra Tandoori Mixed Grill £14.95
Lamb chops, chicken tikka, lamb tikka, tandoori chicken, sheek kebab.
Tandoori King Prawn £13.95
King sized prawns marinated with the finest spices & grilled in the clay oven garnished with coriander.
Tandoori Chicken
On the bone. Tender baby chicken bathed in tandoori masala, grilled in the clay oven.
Starter £5.45 / Main £11.95
King Prawn Shashlik £14.95
Grilled king sized prawns with roasted onion, peppers and tomatoes.
Paneer Shashlik £11.95
Skewers of marinated Indian cottage cheese interspersed with vibrant bell peppers, onions and tomatoes.
Lamb or Chicken Shashlik £12.95
Grilled baby lamb or chicken with roasted onions, peppers and tomatoes.
Vegetable Shashlik £9.95
Lamb Chops
Lightly seasoned with a blend of herbs and spices. Classic choice for a delightful meal.
Starter £5.95 / Main £11.95
Mixed Fish
Starter £6.95 / Main £14.95
Duck
Marinated boneless duck, seasoned with a blend of herbs and spices. Cooked in a tandoori oven.
Starter £7.95 / Main £14.95
Makhan & Tikka Mussala
A delicate preparation of yoghurt, cream and spices producing a mild rich creamy texture.
Duck £14.95
Chicken OR Lamb £10.95
King Prawn £13.95
Paneer Makhani £11.95
Vegetable £8.95
Chef Recommendations
GARLIC:
Chilli Fish £13.95
Chilli King Prawn £13.95
Chicken or Lamb £10.95
Garlic Lamb Chops £12.95
Spring baby lamb chops bathed in a luscious fresh garlic-infused curry with onions, the succulent chops having absorbed the aromatic spices and flavours of the curry can enhance the overall taste.
Chilli Duck £14.95
Chilli Vegetable £7.95
Chicken 65 £10.95
VIBRANT:
Old Delhi Mango Delight £11.95
Chicken Breast in a deliciously rich, silky nut-free fresh cream sauce with mango. A fruity mild creamy dish.
MALAI:
Fish Malai £13.95
King Prawn Malai £13.95
Chicken or Lamb Malai £10.95
ROSHNEY:
Chicken or Lamb £10.95
King Prawn £13.95
Duck £14.95
TAPELI:
Chicken or Lamb £10.95
Fish £13.95
King Prawn £13.95
Duck £14.95
Vegetable £7.95
Local Favourites
Sweet Chilli Chicken £11.95
Succulence of tender chicken with the perfect balance of sweet and spicy flavour with roasted onions, peppers and tomatoes.
Cheese Chicken £10.95
Delectable dish featuring tender chicken seasoned with herbs and spices, then baked or grilled to perfection, combined with rich, melted cheese adds a creamy and indulgent element.
Chicken OR Lamb Passanda £10.95
Marinated chicken OR lamb cooked with almond, coconut and fresh cream to give a distinctive mild texture.
Green Chicken Curry £11.95
Tender chicken cooked with fresh mint, coriander fresh garlic and ginger marinated with yoghurt. Mild to medium dish.
Chicken OR Lamb Shatkora £10.95
Medium dry cooked with a touch of extra virgin olive oil fresh garlic and ginger. (Bangladeshi citrus fruit).
Creamy Chicken Pathia £10.95
Tasty sweet and sour hot dish in a creamy sauce.
Butter Chicken £10.95
Tender chicken pieces cooked in a rich, sweet spiced and creamy sauce finished with a gloss of butter.
Tiger By The Sea £13.95
King prawns on shells and cooked in a pan with a variety of spices and a medium thick sauce. A highly aromatic flavoursome dish.
Chilli Paneer £11.95
Indian cottage cheese stir-fried with colourful bell peppers, onions and fresh green chillies finished with chef special sauce.
Classic Dishes
Chicken £8.95
Chicken Tikka £9.95
Lamb £10.95
Prawn £10.95
King Prawn £13.95
Duck £14.95
Paneer £11.95
Vegetable £7.96
Kurma
Most suitable for beginners. A delicate preparation of yoghurt, cream and spices producing a very mild but rich creamy texture. A Flavour palatable to every kind of constitution.
Bhoona
Medium spiced, cooked with a touch of fresh garlic, ginger, tomato and onion. One of the most tasty dishes.
Shakwala
Cooked with fresh spinach, onions and tomatoes. A medium-strength dish.
Roughan Josh
A special preparation with pimento, garlic and garnished with tomato. Fairly hot and little dry.
Dupiaza
Medium spiced, cooked with a generous amount of onions, fresh garlic, ginger and coriander.
Chilli Massala
Very very hot in a blend of spice, onion and fresh green chillies.
Ceylon
Fairly hot with a thick coconut sauce.
Dhansak
Mixed with lentils and pineapple sweet and sour and hot.
Pathia
Fresh garlic, onions, tomato puree, red chilli, black pepper and fresh lemon juice. A hot and sour taste.
Madras
Fairly hot spiced with fresh lemon juice.
Vindaloo
Fabulously rich hot south Indian dish with black peppers, lemon fresh ginger and red chilli.
Naga
A chilli cultivated in Bangladesh extremely fiery, blended with aromatic spices to give unique hot flavour.
Sizzling Karahi
A beautiful combination of onion, green pepper with fresh garlic medium spiced. Served on an iron skillet.
Chicken OR Lamb £10.95
Duck £14.95
King Prawn £13.95
Vegetable £7.95
Jhalferezi
A special preparation of spices with onion, green pepper and sliced green chillies. Hot taste.
Chicken OR Lamb £10.95
Duck £14.95
King Prawn £13.95
Vegetable £7.95
Balti
A combination of fresh and seasoned onion, tomato, green pepper with fresh garlic and fresh herbs and spices producing a unique flavour.
Chicken OR Lamb £10.95
Duck £14.95
King Prawn £13.95
Vegetable £7.95
Steak
Sizzling Steak £12.95
A beautiful combination of onion, green pepper with fresh garlic medium spiced. Served on an iron skillet.
Shatkora Steak £12.95
Medium dry cooked with a touch of extra virgin olive oil fresh garlic and ginger. (Bangladeshi citrus fruit)
Steak Jhalferezi £12.95
Blended spice with onion, green peppers, tomatoes and sliced green chillies. Those who enjoy bold flavours.
Biriany
Of central Asian origin, these are very rich, aromatic, but mild dishes. Consist of special basmati rice treated together with meat or chicken, fish or vegetable in spiced with almonds and sultanas, served with vegetable curry suited to your taste.
Chicken £11.95
Chicken Tikka £12.95
Lamb £12.95
Prawn £12.95
King Prawn £14.95
Vegetable £9.95
Vegetable Side Dish
Delicately flavoured with fresh herbs, ideal accompaniments with main dishes.
Seasonal Mixed Vegetable Curry £3.95
Seasonal Mixed Vegetable Dry £3.95
Bombay Aloo £3.95
Potato
Tarka Dall £3.95
Lentil
Aloo Ghobi £3.95
Potato & Cauliflower
Bringal Bhajee £3.95
Aubergine
Shak Bhindi £3.95
Bhajee
Chana Bhoona £3.95
Chick peas
Shak Bhajee £3.95
Spinach
Motor Paneer £4.95
Peas & Cheese
Mushroom Bhajee £3.95
Shak Paneer £4.95
Spinach & Cheese
Califlower Bhajee £3.95
Onion Bhajee £3.95
Broccoli Bhajee £3.95
Basmati Rice
A special preparation of spices with onion, green pepper and sliced green chillies. Hot taste.
Steamed Rice £2.95
Mushroom Rice £4.25
Pilaw Rice £3.25
Keema Rice £4.25
Special Rice £4.25
Garlic Rice £4.25
Chilli Rice £4.25
Coconut Rice £4.25
Peshwari Rice £4.25
Onion Rice £4.25
Vegetable Rice £4.25
Chicken Tikka Fried £4.95
Lemon Rice £4.25
Chips £3.25
Loaded Fries £5.95
(Chicken)
Loaded Fries £5.95
(Veg)
Indian Breads
All our breads are handmade and baked to order.
Nan £2.25
Keema Nan £3.25
Minced meat
Peshwari Nan £3.25
Sweet coconut
Chilli Nan £3.25
Garlic Nan £3.25
Cheese Nan £3.25
Garlic & Chilli Nan £3.45
Garlic & Cheese Nan £3.45
Chapati £1.95
Traditional unleavened Indian flatbread.
Puree £1.95
Very popular Indian puffed bread.
Tandoori Rot £2.20
Paratha £2.25
Crispy, flaky, buttery and layered style of flatbread.
Stuffed Paratha £3.25
Crispy, flaky, buttery and layered style of flatbread. With vegetables stuffed.
Allergies & intolerances
All dishes are made from fresh ingredients, dishes may contain traces of nuts or other allergic ingredients. A member of staff will assist on request.